Show simple item record

dc.contributor.authorHassinger, Elaine*
dc.contributor.authorWatson, Jack*
dc.date.accessioned2011-10-20T22:24:10Z
dc.date.available2011-10-20T22:24:10Z
dc.date.issued1998-05
dc.identifier.urihttp://hdl.handle.net/10150/146310
dc.description2 pp.en_US
dc.description.abstractChemical contaminants occur in drinking water supplies throughout the United States, ranging from barely detectable amounts to levels that could possibly threaten human health. Determining the health effects of these contaminants is difficult, especially since researchers are still learning how chemicals react to the damaged cells. This publication addresses the issue of chemical contaminants in drinking water, topics include; acute and chronic health effects, setting standards, and treatment techniques.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1008en_US
dc.titleHealth Effect of Drinking Water Contaminantsen_US
dc.typetext
dc.typePamphlet
dc.contributor.departmentSoil, Water & Enviromental Scienceen_US
dc.identifier.calsAZ1008-1998
refterms.dateFOA2018-08-22T09:59:11Z
html.description.abstractChemical contaminants occur in drinking water supplies throughout the United States, ranging from barely detectable amounts to levels that could possibly threaten human health. Determining the health effects of these contaminants is difficult, especially since researchers are still learning how chemicals react to the damaged cells. This publication addresses the issue of chemical contaminants in drinking water, topics include; acute and chronic health effects, setting standards, and treatment techniques.


Files in this item

Thumbnail
Name:
az1008-1998.pdf
Size:
32.80Kb
Format:
PDF

This item appears in the following Collection(s)

Show simple item record