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dc.contributor.authorMisner, Scottie
dc.contributor.authorCurtis, Carol
dc.date.accessioned2011-10-21T21:02:29Z
dc.date.available2011-10-21T21:02:29Z
dc.date.issued2008-10
dc.identifier.urihttp://hdl.handle.net/10150/146437
dc.description1p.en_US
dc.descriptionReviseden_US
dc.description.abstractThe dates on packages of food are guidelines to help the consumer use food at its peak quality and before spoilage occurs. This article teaches readers how to interpret the dating information on food packages.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1088en_US
dc.titlePackage Dating of Goodsen_US
dc.typetext
dc.typePamphlet
dc.contributor.departmentFamily & Consumer Resources, Norton School ofen_US
dc.identifier.calsAZ1088-2008
refterms.dateFOA2018-08-22T10:00:32Z
html.description.abstractThe dates on packages of food are guidelines to help the consumer use food at its peak quality and before spoilage occurs. This article teaches readers how to interpret the dating information on food packages.


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