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dc.contributor.authorFarrell, Vanessa A.
dc.date.accessioned2011-10-21T21:18:10Z
dc.date.available2011-10-21T21:18:10Z
dc.date.issued2000-08
dc.identifier.urihttp://hdl.handle.net/10150/146460
dc.description5 pp.en_US
dc.language.isoesen_US
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1180en_US
dc.titleContenido de Calcio y Calorias de Comidas Elegidas (Spanish)es
dc.typetext
dc.typePamphlet
dc.contributor.departmentNutritional Sciencesen_US
dc.identifier.calsAZ1180-2000
refterms.dateFOA2018-06-12T21:56:01Z


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