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dc.contributor.authorJackson, Ruth
dc.contributor.authorMisner, Scottie
dc.date.accessioned2011-10-24T18:36:47Z
dc.date.available2011-10-24T18:36:47Z
dc.date.issued2006-06
dc.identifier.urihttp://hdl.handle.net/10150/146652
dc.description2 pp.en_US
dc.descriptionDiabetes, Meal Planning-The 1st Stepen_US
dc.description.abstractAn overview of diabetes, signs and symptoms, risk factors, major types of diabetes and treatment are discussed.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1406en_US
dc.subjectDiabetesen_US
dc.subjectdiversityen_US
dc.subjectdiverse audiencesen_US
dc.subjecthealthen_US
dc.titleDiabetes and Diverse Audiencesen_US
dc.typetext
dc.typePamphlet
dc.contributor.departmentNutritional Sciencesen_US
dc.identifier.calsAZ1406-2006
refterms.dateFOA2018-07-17T20:07:02Z
html.description.abstractAn overview of diabetes, signs and symptoms, risk factors, major types of diabetes and treatment are discussed.


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