• Characteristics of Harvested Lettuce Heads

      Oebker, N. F.; Hariott, B. L.; Page, Carmy G.; Foerman, B. R.; Grounds, R. E. (College of Agriculture, University of Arizona (Tucson, AZ), 1965-08)
      A study was made of the characteristics of harvested lettuce heads in Arizona during the 1964-65 season. Information on size, weight, firmness and number of wrapper leaves of each head sampled was collected and set up for analysis. No results were available at the time of this progress report.
    • Chili Pepper Variety Trials

      Oebker, N. F.; Page, Carmy G. (College of Agriculture, University of Arizona (Tucson, AZ), 1965-08)
      Results from pepper variety tests across the state indicate that New Mexico 6-4, Rio Grande 21 and Sandia A are desirable varieties to grow in Arizona. Which variety to select will depend on use, location and individual preferences. No variety in the tests was found suitable for growing for paprika.