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dc.contributor.authorBuxton, D. R.
dc.contributor.authorStapleton, H. N.
dc.contributor.authorBriggs, R. E.
dc.contributor.authorWildermuth, J. R.
dc.date.accessioned2011-12-21T21:44:21Z
dc.date.available2011-12-21T21:44:21Z
dc.date.issued1970-02
dc.identifier.urihttp://hdl.handle.net/10150/198591
dc.descriptionThis item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.en_US
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseries370017en_US
dc.relation.ispartofseriesSeries P-17en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectCotton -- Arizonaen_US
dc.subjectCotton -- Harvesten_US
dc.titleCotton Yield and Quality as Affected by Time of Harvesten_US
dc.typetexten_US
dc.typeArticleen_US
dc.identifier.journalCotton: A College of Agriculture Reporten_US
refterms.dateFOA2018-06-20T00:14:37Z


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