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Relative Potential of Corna nd Sorghum for Grain Double Cropped After Wheat

dc.contributor.authorSchmalzel, Carl L.
dc.contributor.authorVoigt, Robert L.
dc.contributor.authorBimpolo, Paul
dc.contributor.authorThatcher, Max
dc.date.accessioned2012-01-05T20:48:36Z
dc.date.available2012-01-05T20:48:36Z
dc.date.issued1983-09
dc.identifier.urihttp://hdl.handle.net/10150/200417
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseries370060en_US
dc.relation.ispartofseriesSeries P-60en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectGrain -- Arizonaen_US
dc.subjectForage plants -- Arizonaen_US
dc.subjectCrop and cultivating comparisonsen_US
dc.subjectCorn -- Arizonaen_US
dc.subjectSorghum -- Arizonaen_US
dc.subjectWheat -- Arizonaen_US
dc.titleRelative Potential of Corna nd Sorghum for Grain Double Cropped After Wheaten_US
dc.typetexten_US
dc.typeArticleen_US
dc.contributor.departmentDepartment of Plant Sciencesen_US
dc.identifier.journalForage and Grain: A College of Agriculture Reporten_US
refterms.dateFOA2018-08-25T18:24:07Z


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