Pinto Bean Variety Demonstration in Bonita, Graham County, 1990
dc.contributor.author | Clark, L. J. | |
dc.contributor.author | Marcarian, V. | |
dc.contributor.author | Cluff, R. E. | |
dc.contributor.editor | Ottman, Michael | en_US |
dc.date.accessioned | 2012-01-10T17:01:22Z | |
dc.date.available | 2012-01-10T17:01:22Z | |
dc.date.issued | 1991-09 | |
dc.identifier.uri | http://hdl.handle.net/10150/201362 | |
dc.description.abstract | Nine pinto bean varieties were tested in the Bonita area of Graham county as a follow up to the tests the previous two years. The top yield in 1990 was nearly 1700 pounds per acre compared with 3200 to 3000 for 1989 and 1988, respectively. Late planting early frost and bean rust all figured into the reduced yields. Additionally, a replicated, small plot test was planted to eleven different species of beans as diverse as garbanzo, lima and kidneys. Yield results and comments on these beans adaptability to the area are included in this report. | |
dc.language.iso | en_US | en_US |
dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
dc.relation.ispartofseries | 370090 | en_US |
dc.relation.ispartofseries | Series P-90 | en_US |
dc.subject | Agriculture -- Arizona | en_US |
dc.subject | Grain -- Arizona | en_US |
dc.subject | Forage plants -- Arizona | en_US |
dc.subject | Pinto beans -- Arizona | en_US |
dc.title | Pinto Bean Variety Demonstration in Bonita, Graham County, 1990 | en_US |
dc.type | text | en_US |
dc.type | Article | en_US |
dc.identifier.journal | Forage and Grain: A College of Agriculture Report | en_US |
refterms.dateFOA | 2018-08-25T19:40:06Z | |
html.description.abstract | Nine pinto bean varieties were tested in the Bonita area of Graham county as a follow up to the tests the previous two years. The top yield in 1990 was nearly 1700 pounds per acre compared with 3200 to 3000 for 1989 and 1988, respectively. Late planting early frost and bean rust all figured into the reduced yields. Additionally, a replicated, small plot test was planted to eleven different species of beans as diverse as garbanzo, lima and kidneys. Yield results and comments on these beans adaptability to the area are included in this report. |