Small Grain Variety Comparisons at the Maricopa Agricultural Center 1991
Issue Date
1991-09Keywords
Agriculture -- ArizonaGrain -- Arizona
Forage plants -- Arizona
Barley -- Arizona
Durum -- Arizona
Wheat -- Arizona
Barley -- Varieties and cultural practices
Durum -- Varieties and cultural practices
Wheat -- Varieties and cultural practices
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Yield trials were conducted at the Maricopa Agricultural Center during the 1990 -91 growing season. Barley, Durum and Wheat varieties as well as experimental lines from various seed companies were tested for yield performance. Gustoe and Sunbar 409 barleys, Turbo and Aldura durum wheats; and 911 and Klasic bread wheats were the highest yielding commercial varieties in this yield trial.Series/Report no.
370090Series P-90