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dc.contributor.authorClark, L. J.*
dc.contributor.authorCarpenter, E. W.*
dc.contributor.authorCluff, R. E.*
dc.contributor.editorOttman, Michaelen_US
dc.date.accessioned2012-01-11T16:27:36Z
dc.date.available2012-01-11T16:27:36Z
dc.date.issued1996-10
dc.identifier.urihttp://hdl.handle.net/10150/202432
dc.description.abstractTwenty one alfalfa varieties with Fall Dormancy ratings of 8 or 10 were tested in a replicated small plot trial on the Safford Agricultural Center. The leading variety after four years of cuttings is Mesa (formerly known as 84D92, from MBS, Inc). Since this was the last year of the study, stand counts and stem counts were taken and reported in this report Heat units with thresholds of 77° F and 40° F are included for each cutting in the study.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseries370106en_US
dc.relation.ispartofseriesSeries P-106en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectGrain -- Arizonaen_US
dc.subjectForage plants -- Arizonaen_US
dc.subjectForages -- Arizonaen_US
dc.subjectForages -- Varietiesen_US
dc.titleAlfalfa Variety Trial in Southeastern Arizona, 1995en_US
dc.typetexten_US
dc.typeArticleen_US
dc.identifier.journalForage and Grain: A College of Agriculture Reporten_US
refterms.dateFOA2018-08-25T20:20:20Z
html.description.abstractTwenty one alfalfa varieties with Fall Dormancy ratings of 8 or 10 were tested in a replicated small plot trial on the Safford Agricultural Center. The leading variety after four years of cuttings is Mesa (formerly known as 84D92, from MBS, Inc). Since this was the last year of the study, stand counts and stem counts were taken and reported in this report Heat units with thresholds of 77° F and 40° F are included for each cutting in the study.


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