Testing Low Input Barley and Wheat Lines, 2005
Issue Date
2007-10Keywords
Agriculture -- ArizonaGrain -- Arizona
Forage plants -- Arizona
Barley -- Arizona
Wheat -- Arizona
Barley -- Varieties -- Low input
Wheat -- Varieties -- Low input
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Head rows of 4 experimental lines each of barley and wheat were grown at the Maricopa Agricultural Center. One barley and one wheat line were harvested and the seed retained as breeders seed. The barley line is significantly improved in yield, test weight, and lodging resistance compared to Solum. The wheat line does not represent a significant improvement over Yecora rojo, and may not be released.Series/Report no.
AZ1442Series P-154
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