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dc.contributor.authorKnowles, Tim*
dc.contributor.authorDoerge, Thomas*
dc.contributor.authorOttman, Mike*
dc.contributor.editorOttman, Mikeen_US
dc.date.accessioned2012-01-19T17:15:26Z
dc.date.available2012-01-19T17:15:26Z
dc.date.issued1987-09
dc.identifier.urihttp://hdl.handle.net/10150/203804
dc.description.abstractCurrent University of Arizona recommendations require periodic stein NO₃-N tests to determine nitrogen (N) fertility status of wheat crops. Lack of data on the importance of sample handling techniques, plant part selection, grinding criteria and extraction conditions have resulted in a reluctance by some growers and laboratory operators to utilize this test procedure. A laboratory study was carried out to examine factors important in wheat stem tissue analysis for NO₃-N. Sample handling, fineness of tissue grinding, and different extraction ratios were examined to determine their effects on NO₃-N recovery. Detailed partitioning of wheat plants at the 3-4 leaf, joint and boot growth stages was conducted to document which plant part is the best indicator of the N status of wheat. Optimal recovery of tissue NO₃-N existed for stem tissue separated immediately in the field and dried within 8 hours; stem tissue ground to 30 mesh or less and extracted for at least 30 minutes; and when using a sample size of 0.1000 g, in conjunction with 25 ml of extractant (i.e. 1:250 plant tissue to extractant ratio). Partitioning data confirmed current University of Arizona wheat tissue sampling guidelines which suggest sampling of the basal portion of the stem tissue.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseries370071en_US
dc.relation.ispartofseriesSeries P-71en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectGrain -- Arizonaen_US
dc.subjectForage plants -- Arizonaen_US
dc.subjectBarley -- Arizonaen_US
dc.subjectOats -- Arizonaen_US
dc.subjectWheat -- Arizonaen_US
dc.subjectBarley -- Soilsen_US
dc.subjectOats -- Soilsen_US
dc.subjectWheat -- Soilsen_US
dc.subjectBarley -- Wateren_US
dc.subjectOats -- Wateren_US
dc.subjectWheat -- Wateren_US
dc.titleStandardization of the Wheat Stem Tissue NO₃-N Procedureen_US
dc.typetexten_US
dc.typeArticleen_US
dc.identifier.journalForage and Grain: A College of Agriculture Reporten_US
refterms.dateFOA2018-08-20T07:57:50Z
html.description.abstractCurrent University of Arizona recommendations require periodic stein NO₃-N tests to determine nitrogen (N) fertility status of wheat crops. Lack of data on the importance of sample handling techniques, plant part selection, grinding criteria and extraction conditions have resulted in a reluctance by some growers and laboratory operators to utilize this test procedure. A laboratory study was carried out to examine factors important in wheat stem tissue analysis for NO₃-N. Sample handling, fineness of tissue grinding, and different extraction ratios were examined to determine their effects on NO₃-N recovery. Detailed partitioning of wheat plants at the 3-4 leaf, joint and boot growth stages was conducted to document which plant part is the best indicator of the N status of wheat. Optimal recovery of tissue NO₃-N existed for stem tissue separated immediately in the field and dried within 8 hours; stem tissue ground to 30 mesh or less and extracted for at least 30 minutes; and when using a sample size of 0.1000 g, in conjunction with 25 ml of extractant (i.e. 1:250 plant tissue to extractant ratio). Partitioning data confirmed current University of Arizona wheat tissue sampling guidelines which suggest sampling of the basal portion of the stem tissue.


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