Show simple item record

dc.contributor.authorClark, Lee J.
dc.contributor.authorEllsworth, Keller F.
dc.contributor.editorOttman, Michael J.en_US
dc.date.accessioned2012-01-19T21:13:17Z
dc.date.available2012-01-19T21:13:17Z
dc.date.issued2004-10
dc.identifier.urihttp://hdl.handle.net/10150/203827
dc.description.abstractThis study was initiated in 2003 in response to a push by one of the grain buying companies to produce more durum wheat for export from Arizona. The export market required a minimum of 13% protein and other quality constraints. A nitrogen timing regime was established by the University to provide the crop with this nutrient according to its physiological development. This study had four nitrogen application treatments addressing different ways to provide the crop with its nitrogen needs. This second year of the study showed statistically different yields from the treatments applied and different inferences from the first year of the study. An economic analysis is included to show the profitability of nitrogen applications for this year and an economic summary for the last four years of nitrogen studies on durum wheat.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesAZ1349en_US
dc.relation.ispartofseriesSeries P-140en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectGrain -- Arizonaen_US
dc.subjectForage plants -- Arizonaen_US
dc.subjectBarley -- Arizonaen_US
dc.subjectWheat -- Arizonaen_US
dc.subjectBarley -- Fertilizationen_US
dc.subjectWheat -- Fertilizationen_US
dc.titleDurum wheat response to nitrogen fertilization at Safford Agricultural Center, 2004en_US
dc.typetexten_US
dc.typeArticleen_US
dc.identifier.journalForage and Grain: A College of Agriculture and Life Sciences Reporten_US
refterms.dateFOA2018-06-23T10:58:41Z
html.description.abstractThis study was initiated in 2003 in response to a push by one of the grain buying companies to produce more durum wheat for export from Arizona. The export market required a minimum of 13% protein and other quality constraints. A nitrogen timing regime was established by the University to provide the crop with this nutrient according to its physiological development. This study had four nitrogen application treatments addressing different ways to provide the crop with its nitrogen needs. This second year of the study showed statistically different yields from the treatments applied and different inferences from the first year of the study. An economic analysis is included to show the profitability of nitrogen applications for this year and an economic summary for the last four years of nitrogen studies on durum wheat.


Files in this item

Thumbnail
Name:
az1349_2a-2004.pdf
Size:
118.9Kb
Format:
PDF

This item appears in the following Collection(s)

Show simple item record