Wheat and Barley Variety Test at the Bruce Church Range, Poston, 1987
Issue Date
1987-09Keywords
Agriculture -- ArizonaGrain -- Arizona
Forage plants -- Arizona
Barley -- Arizona
Oats -- Arizona
Wheat -- Arizona
Barley -- Varieties
Oats -- Varieties
Wheat -- Varieties
Metadata
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A wheat and barley test on the Bruce Church Ranch, Poston, Arizona, La Paz County, harvested June 8 & 9, 1987, gave crop and variety performance differences under grower management conditions. The top yielding barley variety was Fiesta, 6990 lbs /ac. The leading durum varieties were Turbo, Gem and Aldura. Durum wheat Westbred 881 was highest in protein (13.7 %). In red wheat varieties, yields ranged from 4660 to 5750 lbs/ac. The top three varieties were Baker, Probred and Yecora Rojo. Baker was highest in protein (14.6 %), followed by Yecora Rojo (14.2%). Continued testing over several years is necessary to assess variety performance under grower management conditions.Series/Report no.
370071Series P-71