Fruiting Distribution Patterns among Three Cotton Varieties under Irrigated Conditions
dc.contributor.author | Ozuna, S. E. | |
dc.contributor.author | Silvertooth, J. C. | |
dc.contributor.editor | Silvertooth, Jeff | en_US |
dc.date.accessioned | 2012-02-09T17:50:33Z | |
dc.date.available | 2012-02-09T17:50:33Z | |
dc.date.issued | 1998-04 | |
dc.identifier.uri | http://hdl.handle.net/10150/210303 | |
dc.description.abstract | A field experiment was conducted at the UA Maricopa Agricultural Center (MAC) to determine the fruiting distribution patterns of two commonly grown Upland cultivars, DP 33b and DP 5415, and one American Pima cultivar, Pima S-7. Results indicate that cotton plants (G. hirsutum L. and G. barbadense L.) produce total yield at fruiting branches one through 18, with the majority of yield occurring at fruiting branches one through 12. Among fruiting branches one through 12, the majority of yield is occurring at fruiting positions one and two. These results indicate that the bulk of the yield is produced early in the season and declines as the season progresses | |
dc.language.iso | en_US | en_US |
dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
dc.relation.ispartofseries | AZ1006 | en_US |
dc.subject | Agriculture -- Arizona | en_US |
dc.subject | Cotton -- Arizona | en_US |
dc.subject | Cotton -- Physiology | en_US |
dc.subject | Cotton -- Growth regulators | en_US |
dc.title | Fruiting Distribution Patterns among Three Cotton Varieties under Irrigated Conditions | en_US |
dc.type | text | en_US |
dc.type | Article | en_US |
dc.identifier.journal | Cotton: A College of Agriculture Report | en_US |
refterms.dateFOA | 2018-04-26T00:56:48Z | |
html.description.abstract | A field experiment was conducted at the UA Maricopa Agricultural Center (MAC) to determine the fruiting distribution patterns of two commonly grown Upland cultivars, DP 33b and DP 5415, and one American Pima cultivar, Pima S-7. Results indicate that cotton plants (G. hirsutum L. and G. barbadense L.) produce total yield at fruiting branches one through 18, with the majority of yield occurring at fruiting branches one through 12. Among fruiting branches one through 12, the majority of yield is occurring at fruiting positions one and two. These results indicate that the bulk of the yield is produced early in the season and declines as the season progresses |