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dc.contributor.authorSilvertooth, J.*
dc.contributor.authorNorton, R.*
dc.contributor.authorClark, L.*
dc.contributor.authorHusman, S.*
dc.contributor.authorKnowles, T.*
dc.contributor.authorGibson, R.*
dc.contributor.editorSilvertooth, Jeffen_US
dc.date.accessioned2012-02-09T17:52:32Z
dc.date.available2012-02-09T17:52:32Z
dc.date.issued1998-04
dc.identifier.urihttp://hdl.handle.net/10150/210341
dc.description.abstractEleven field experiments were conducted in major cotton growing areas of Arizona in 1997 for the purpose of evaluating Upland cotton varieties in terms of adaptability and performance. Six commercial cottonseed companies participated in the program. A maximum of two varieties were submitted by each company at each location. Experiments were conducted on a commercial level on grower-cooperator fields in most cases. Locations used in the program spanned the range of conditions common to cotton producing areas of the state from about 100 ft. to 4,000 ft. elevation. Results indicated a broad range of adaptability and competitiveness. Each of the participating seed companies offer a compliment of varieties that can serve to match various production strategies commonly employed in the state. Many varieties commercially available performed well at several locations demonstrating good adaptation to Arizona conditions.
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesAZ1006en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectCotton -- Arizonaen_US
dc.subjectCotton -- Upland variety testingen_US
dc.titleArizona Upland Cotton Variety Testing Program, 1997en_US
dc.typetexten_US
dc.typeArticleen_US
dc.contributor.departmentUniversity of Arizona Cooperative Extensionen_US
dc.identifier.journalCotton: A College of Agriculture Reporten_US
refterms.dateFOA2018-08-26T02:29:10Z
html.description.abstractEleven field experiments were conducted in major cotton growing areas of Arizona in 1997 for the purpose of evaluating Upland cotton varieties in terms of adaptability and performance. Six commercial cottonseed companies participated in the program. A maximum of two varieties were submitted by each company at each location. Experiments were conducted on a commercial level on grower-cooperator fields in most cases. Locations used in the program spanned the range of conditions common to cotton producing areas of the state from about 100 ft. to 4,000 ft. elevation. Results indicated a broad range of adaptability and competitiveness. Each of the participating seed companies offer a compliment of varieties that can serve to match various production strategies commonly employed in the state. Many varieties commercially available performed well at several locations demonstrating good adaptation to Arizona conditions.


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