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dc.contributor.authorCotty, P. J.
dc.contributor.authorHowell, D. R.
dc.contributor.authorBock, C.
dc.contributor.authorTellez, A.
dc.contributor.editorSilvertooth, Jeffen_US
dc.date.accessioned2012-02-16T18:07:12Z
dc.date.available2012-02-16T18:07:12Z
dc.date.issued1997-03
dc.identifier.urihttp://hdl.handle.net/10150/211132
dc.description.abstractTransgenic Bt cotton may have reduced susceptibility to aflatoxin contamination as a result of pink bollworm resistance. During 1995 and 1996, Bt cottonseed from several commercial fields in Arizona contained aflatoxin levels unacceptable for dairy use. Comparison of cottonseed with and without BGYF (bright-green-yellow fluorescence) from one highly contaminated (> 6,000 ppb aflatoxin Bj) Bt seed lot indicated that most contamination probably resulted from exposure of mature cotton to high humidity. Seed exhibiting BGYF was repeatedly detected in Bt cottonseed lots but, pink bollworm exit holes were not observed in the field. A field plot test in 1996 demonstrated high resistance among Bt cultivars to both pink bollworm damage and formation of BGYF seed cotton. These observations suggest that resistance to pink bollworm will result in reduced aflaaoxin contamination when pink bollworm pressure coincides with conditions conducive to Aspergillus flavus infection. However, Bt cultivars are not resistant to aflatoxin increases occurring after boll opening and large quantities aflatoxin can form during this period. If insect control provided by Bt cultivars leads growers to hold crops in the field longer, most advantages of Bt cotton in aflatoxin management may be lost. Combined use of Bt cultivars and atoxigenic strains of A. flavus may result in the most reliable control of aflatoxin contamination.
dc.languageen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseries370108en_US
dc.relation.ispartofseriesSeries P-108en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectCotton -- Arizonaen_US
dc.subjectCotton -- Diseasesen_US
dc.titleAflatoxin Contamination of Bt Cottonseed
dc.typetexten_US
dc.typeArticleen_US
dc.identifier.journalCotton: A College of Agriculture Reporten_US
refterms.dateFOA2018-08-26T03:17:09Z
html.description.abstractTransgenic Bt cotton may have reduced susceptibility to aflatoxin contamination as a result of pink bollworm resistance. During 1995 and 1996, Bt cottonseed from several commercial fields in Arizona contained aflatoxin levels unacceptable for dairy use. Comparison of cottonseed with and without BGYF (bright-green-yellow fluorescence) from one highly contaminated (> 6,000 ppb aflatoxin Bj) Bt seed lot indicated that most contamination probably resulted from exposure of mature cotton to high humidity. Seed exhibiting BGYF was repeatedly detected in Bt cottonseed lots but, pink bollworm exit holes were not observed in the field. A field plot test in 1996 demonstrated high resistance among Bt cultivars to both pink bollworm damage and formation of BGYF seed cotton. These observations suggest that resistance to pink bollworm will result in reduced aflaaoxin contamination when pink bollworm pressure coincides with conditions conducive to Aspergillus flavus infection. However, Bt cultivars are not resistant to aflatoxin increases occurring after boll opening and large quantities aflatoxin can form during this period. If insect control provided by Bt cultivars leads growers to hold crops in the field longer, most advantages of Bt cotton in aflatoxin management may be lost. Combined use of Bt cultivars and atoxigenic strains of A. flavus may result in the most reliable control of aflatoxin contamination.


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