We are upgrading the repository! A content freeze is in effect until December 6th, 2024 - no new submissions will be accepted; however, all content already published will remain publicly available. Please reach out to repository@u.library.arizona.edu with your questions, or if you are a UA affiliate who needs to make content available soon. Note that any new user accounts created after September 22, 2024 will need to be recreated by the user in November after our migration is completed.
Field Evaluation of Potential New Fungicides for Control of Downy Mildew of Broccoli in 1994 and 1995
| dc.contributor.author | Matheron, Michael E. | |
| dc.contributor.author | Porchas, Martin | |
| dc.contributor.editor | Oebker, Norman F. | en_US |
| dc.date.accessioned | 2012-05-01T18:13:43Z | |
| dc.date.available | 2012-05-01T18:13:43Z | |
| dc.date.issued | 1995-08 | |
| dc.identifier.uri | http://hdl.handle.net/10150/221472 | |
| dc.description.abstract | Downy mildew of broccoli is caused by the plant pathogenic fungus Peronospora parasitica. Cool damp weather with high humidity is highly favorable for sporulation, dissemination of spores, and infection by this pathogen. The severity of disease is affected by the duration of weather conditions favorable for disease development. Potential new fungicides were evaluated for disease control in field trials conducted during 1994 and 1995. Downy mildew did not occur in the 1994 trial. In 1995, disease was moderate and all tested fungicides provided significant disease control compared to no treatment at all. Three new fungicides, Fluazinam, Dimethomorph, and ICIA-5504, show promise as potential new materials for control of downy mildew on broccoli. | |
| dc.language.iso | en_US | en_US |
| dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
| dc.relation.ispartofseries | Series P-100 | en_US |
| dc.relation.ispartofseries | 370100 | en_US |
| dc.subject | Agriculture -- Arizona | en_US |
| dc.subject | Vegetables -- Arizona | en_US |
| dc.subject | Broccoli -- Arizona | en_US |
| dc.subject | Broccoli -- Diseases | en_US |
| dc.title | Field Evaluation of Potential New Fungicides for Control of Downy Mildew of Broccoli in 1994 and 1995 | en_US |
| dc.type | text | |
| dc.type | Article | |
| dc.identifier.journal | Vegetable Report | en_US |
| refterms.dateFOA | 2018-04-26T06:28:51Z | |
| html.description.abstract | Downy mildew of broccoli is caused by the plant pathogenic fungus Peronospora parasitica. Cool damp weather with high humidity is highly favorable for sporulation, dissemination of spores, and infection by this pathogen. The severity of disease is affected by the duration of weather conditions favorable for disease development. Potential new fungicides were evaluated for disease control in field trials conducted during 1994 and 1995. Downy mildew did not occur in the 1994 trial. In 1995, disease was moderate and all tested fungicides provided significant disease control compared to no treatment at all. Three new fungicides, Fluazinam, Dimethomorph, and ICIA-5504, show promise as potential new materials for control of downy mildew on broccoli. |
