Relative Susceptibility of Red and Green Color Forms of Green Peach Aphid to Insecticides
| dc.contributor.author | Kerns, D. L. | |
| dc.contributor.author | Palumbo, J. C. | |
| dc.contributor.author | Byrne, D. N. | |
| dc.contributor.editor | Oebker, Norman F. | en_US |
| dc.date.accessioned | 2012-05-02T18:41:26Z | |
| dc.date.available | 2012-05-02T18:41:26Z | |
| dc.date.issued | 1999-02 | |
| dc.identifier.uri | http://hdl.handle.net/10150/221680 | |
| dc.description.abstract | Field populations of green peach aphid, Myzus persicae (Sulzer), were collected from five produce fields near Yuma, Arizona. Three of the fields sampled contained both red and green-colored forms, while the remaining two fields contained only green-colored green peach aphids. Red-colored aphids were consistently more resistant to dimethoate and lambda-cyhalothrin, and usually more resistant to endosulfan than green-colored aphids collected from the same field. Slight differences in susceptibility to imidacloprid suggest that development of resistance is a possibility and justifies close resistance monitoring. Susceptibility to imidacloprid was not influenced by color form. We detected little or no differences in susceptibility to acephate, mevinphos or bifenthrin. | |
| dc.language.iso | en_US | en_US |
| dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
| dc.relation.ispartofseries | AZ1101 | en_US |
| dc.relation.ispartofseries | Series P-115 | en_US |
| dc.subject | Agriculture -- Arizona | en_US |
| dc.subject | Vegetables -- Arizona | en_US |
| dc.subject | Peach -- Arizona | en_US |
| dc.subject | Peach -- Insects | en_US |
| dc.title | Relative Susceptibility of Red and Green Color Forms of Green Peach Aphid to Insecticides | en_US |
| dc.type | text | |
| dc.type | Article | |
| dc.identifier.journal | Vegetable: A College of Agriculture Report | en_US |
| refterms.dateFOA | 2018-06-23T16:48:54Z | |
| html.description.abstract | Field populations of green peach aphid, Myzus persicae (Sulzer), were collected from five produce fields near Yuma, Arizona. Three of the fields sampled contained both red and green-colored forms, while the remaining two fields contained only green-colored green peach aphids. Red-colored aphids were consistently more resistant to dimethoate and lambda-cyhalothrin, and usually more resistant to endosulfan than green-colored aphids collected from the same field. Slight differences in susceptibility to imidacloprid suggest that development of resistance is a possibility and justifies close resistance monitoring. Susceptibility to imidacloprid was not influenced by color form. We detected little or no differences in susceptibility to acephate, mevinphos or bifenthrin. |
