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dc.contributor.authorGarcia, Jose Americo, 1936-
dc.creatorGarcia, Jose Americo, 1936-en_US
dc.date.accessioned2013-05-09T10:09:35Zen
dc.date.available2013-05-09T10:09:35Zen
dc.date.issued1977en_US
dc.identifier.urihttp://hdl.handle.net/10150/289545en
dc.language.isoen_USen_US
dc.publisherThe University of Arizona.en_US
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en_US
dc.subjectBeef cattle -- Feeding and feeds.en_US
dc.subjectSorghum as feed.en_US
dc.titleINTAKE, GRAIN PROCESSING AND SAMPLING METHODS AS FACTORS INFLUENCING SORGHUM GRAIN STARCH UTILIZATION BY STEERSen_US
dc.typetexten_US
dc.typeDissertation-Reproduction (electronic)en_US
dc.identifier.oclc3212456en_US
thesis.degree.grantorUniversity of Arizonaen_US
thesis.degree.leveldoctoralen_US
dc.identifier.proquest7715348en_US
thesis.degree.disciplineGraduate Collegeen_US
thesis.degree.disciplineAgricultural Biochemistry and Nutritionen_US
thesis.degree.namePh.D.en_US
dc.identifier.bibrecord.b18121457en_US
refterms.dateFOA2018-06-18T21:48:51Z


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