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dc.contributor.advisorKing, David A.en_US
dc.contributor.authorSilbert, Michele Sue, 1960-
dc.creatorSilbert, Michele Sue, 1960-en_US
dc.date.accessioned2013-05-16T09:29:00Z
dc.date.available2013-05-16T09:29:00Z
dc.date.issued1988en_US
dc.identifier.urihttp://hdl.handle.net/10150/291526
dc.description.abstractIn central Mexico's semi-arid highlands, mesquite (Prosopis spp.) pods are utilized for food and livestock feed. In 1975, a union of 53 rural communities opened a storage and processing facility for mesquite pods. A study of the operation and the regional collection, sales, and use of mesquite was conducted to evaluate the industry's potential. Twenty-six communities were visited, and formal interviews were held with 35 subsistence farmers, 12 mesquite feed dealers, eight large-scale ranchers, and members of the mesquite union. The effect of climatic factors on mesquite pod harvests was analyzed. The study examined opportunity costs for land and labor and the costs and returns of improvements to the operation. The mesquite facility has increased income production for rural farmers and provided a local source of nutritious livestock feed. Potential improvements to the industry include pest control, production of mixed feeds, improved management, and marketing. Similar operations could succeed in areas with dense mesquite woodlands, a history of pod collection and use, and a need for seasonal income production.
dc.language.isoen_USen_US
dc.publisherThe University of Arizona.en_US
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en_US
dc.subjectMesquite -- Economic aspects -- Mexico -- Matehuala Region.en_US
dc.subjectAnimal feeding.en_US
dc.subjectUnion de Ejidos Productores de la Vaina del Mezquite 'Emiliano Zapata'.en_US
dc.titleMesquite pod utilization for livestock feed: An economic development alternative in central Mexicoen_US
dc.typetexten_US
dc.typeThesis-Reproduction (electronic)en_US
dc.identifier.oclc22465501en_US
thesis.degree.grantorUniversity of Arizonaen_US
thesis.degree.levelmastersen_US
dc.identifier.proquest1335435en_US
thesis.degree.disciplineGraduate Collegeen_US
thesis.degree.disciplineRenewable Natural Resourcesen_US
thesis.degree.nameM.S.en_US
dc.identifier.bibrecord.b23318557en_US
refterms.dateFOA2018-08-30T00:47:14Z
html.description.abstractIn central Mexico's semi-arid highlands, mesquite (Prosopis spp.) pods are utilized for food and livestock feed. In 1975, a union of 53 rural communities opened a storage and processing facility for mesquite pods. A study of the operation and the regional collection, sales, and use of mesquite was conducted to evaluate the industry's potential. Twenty-six communities were visited, and formal interviews were held with 35 subsistence farmers, 12 mesquite feed dealers, eight large-scale ranchers, and members of the mesquite union. The effect of climatic factors on mesquite pod harvests was analyzed. The study examined opportunity costs for land and labor and the costs and returns of improvements to the operation. The mesquite facility has increased income production for rural farmers and provided a local source of nutritious livestock feed. Potential improvements to the industry include pest control, production of mixed feeds, improved management, and marketing. Similar operations could succeed in areas with dense mesquite woodlands, a history of pod collection and use, and a need for seasonal income production.


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