Prestorage treatment of grapefruit with 2,4-D and its effect on metabolism of fruits in storage
AuthorMahmoud, Salah Eldin Mohamed
AdvisorKurtz, Edwin B.
MetadataShow full item record
PublisherThe University of Arizona.
RightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
Degree ProgramGraduate College