Time-Related Changes in Water Quality of Stock Tanks of Southeastern Arizona

Abstract

This study attempts to determine the water quality changes in stock tanks and what factors are instrumental in the changes, and to assess the effects of the changes. Algal growth was the most prominent change taking place in the tanks with time. Little change in the water chemistry was noted until just before the tanks dried up. As algae died, ions tied up by the algae were released to the water, causing an increase in concentration of many of the nutrients. In order to determine the impact of various factors on algal growth, the data from eight stock tanks were analyzed by stepwise linear regression. Although 20 variables were used in the complete analysis, six variables were associated with 56.3 percent of the variance: time (since first sampling), total n, potassium, pH, inflow (recharge to the tanks), and hco3 concentration. Time and total n explained 51.3 percent of the variance, and potassium increased the variance to 52.8 percent. The pH reversed the relative positions of time and total n, with total n becoming dominant. The last two factors, inflow and hco3 were negative (resulting in a decrease in algal population) and increased the coefficient of variance to 56.3 percent.