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dc.contributor.authorFoote, J. M.
dc.date.accessioned2014-01-28T19:17:09Z
dc.date.available2014-01-28T19:17:09Z
dc.date.issued1932-08
dc.identifier.urihttp://hdl.handle.net/10150/312004
dc.descriptionThis item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.en_US
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Extension Circular 73en_US
dc.sourceCALS Publications Archive. The University of Arizona.en_US
dc.subjectLettuce industry -- Economic aspects -- Arizona -- Statistics.en_US
dc.titleEconomic Trends in the Lettuce Industryen_US
dc.typetexten_US
dc.typeBooken_US
dc.identifier.oclc20808541
dc.description.notehistorical publicationen_US
refterms.dateFOA2018-09-06T18:33:42Z


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