Dairy Foods: Providing Essential Nutrients & Promoting Good Health Throughout Life
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AbstractDairy foods including milk, yogurt, cheese, and fortified soymilk provide nine essential nutrients that both children and adults can enjoy. The Dietary Guidelines for Americans recommend consuming 3 cups per day of fat-free (skim), reduced fat (2%), low fat (1%), or equivalent milk products for healthy adults and children 9 years of age and older. We describe healthy ways to incorporate daily foods into the diet. Delicious and easy recipes using skim milk are also included.
Series/Report no.University of Arizona Cooperative Extension Service and Agricultural Experiment Station Bulletin AZ1643-2014
DescriptionRevised and changed the title; Originally Published: 2009
CollectionsFood Safety, Nutrition and Health
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