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Evaluation of Nitrogen Fertilization Practices for Surface-Irrigated Lemon Trees - 2012
| dc.contributor.author | Wright, Glenn C | |
| dc.date.accessioned | 2015-02-24T16:01:35Z | |
| dc.date.available | 2015-02-24T16:01:35Z | |
| dc.date.issued | 2015-02 | |
| dc.identifier.uri | http://hdl.handle.net/10150/345169 | |
| dc.description | 6 pp. | en_US |
| dc.description.abstract | Lisbon lemons were treated with N levels ranging from 0.5 to 3.0 lbs. N per tree annually. Fourth–season yield results from the trial show significant effects of the treatments upon overall yield and leaf N concentrations, but no effect upon fruit packout. Treatments did lead to a significant effect upon leaf nutrient concentration. Total cumulative yields from 2008 to 2012 (not including the freeze-affected 2011-12 season) were significantly affected by the treatments. Trees treated annually with 2.0 lbs N had the greatest yield, which represented a 12% increase over the yield of trees treated with just 0.5 lbs. N annually. | |
| dc.language.iso | en_US | en |
| dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
| dc.relation.ispartofseries | University of Arizona Cooperative Extension Service and Agricultural Experiment Station Bulletin AZ1653-2015 | en_US |
| dc.source | CALS Publications Archive. The University of Arizona. | en_US |
| dc.subject | Citrus | en_US |
| dc.subject | Lemon | en_US |
| dc.subject | Nitrogen | en_US |
| dc.subject | Fertilization | en_US |
| dc.title | Evaluation of Nitrogen Fertilization Practices for Surface-Irrigated Lemon Trees - 2012 | en_US |
| dc.type | text | en_US |
| dc.type | Book | en_US |
| dc.contributor.department | Department of Plant Sciences, University of Arizona | en_US |
| dc.contributor.department | Yuma Agriculture Center, Yuma, AZ | en_US |
| refterms.dateFOA | 2018-08-31T23:58:51Z | |
| html.description.abstract | Lisbon lemons were treated with N levels ranging from 0.5 to 3.0 lbs. N per tree annually. Fourth–season yield results from the trial show significant effects of the treatments upon overall yield and leaf N concentrations, but no effect upon fruit packout. Treatments did lead to a significant effect upon leaf nutrient concentration. Total cumulative yields from 2008 to 2012 (not including the freeze-affected 2011-12 season) were significantly affected by the treatments. Trees treated annually with 2.0 lbs N had the greatest yield, which represented a 12% increase over the yield of trees treated with just 0.5 lbs. N annually. |
