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dc.contributor.authorYeh, Yu-Tsai, 1933-*
dc.creatorYeh, Yu-Tsai, 1933-en
dc.date.accessioned2015-05-01T09:49:02Zen
dc.date.available2015-05-01T09:49:02Zen
dc.date.issued1967en
dc.identifier.urihttp://hdl.handle.net/10150/551969en
dc.language.isoen_USen
dc.publisherThe University of Arizona.en
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en
dc.subjectAlfalfa -- Growth.en
dc.subjectGibberellic acid.en
dc.subjectPlant growth promoting substances.en
dc.titleEffect of gibberellic acid and a vitamin B mixture on the vegetative growth and carbohydrate reserves of alfalfa (Medicago sativa L.)en
dc.typetexten
dc.typeThesis-Reproduction (electronic)en
dc.identifier.oclc28960020en
thesis.degree.grantorUniversity of Arizonaen
thesis.degree.levelmastersen
thesis.degree.disciplineGraduate Collegeen
thesis.degree.nameM.S.en
dc.description.noteThis item was digitized from a paper original and/or a microfilm copy. If you need higher-resolution images for any content in this item, please contact us at repository@u.library.arizona.edu.en
dc.identifier.bibrecord.b31023162en
dc.identifier.callnumberE9791 1967 8en
refterms.dateFOA2018-06-04T14:21:31Z


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