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A comparison of the nutritional level attained by families under the surplus commodity and food stamp programs in Tucson, Arizona

dc.contributor.authorEpstein, Bernice, 1925-
dc.creatorEpstein, Bernice, 1925-en
dc.date.accessioned2015-08-13T10:12:40Zen
dc.date.available2015-08-13T10:12:40Zen
dc.date.issued1973en
dc.identifier.urihttp://hdl.handle.net/10150/566403en
dc.language.isoen_USen
dc.publisherThe University of Arizona.en
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en
dc.subjectNutrition.en
dc.subjectFood stamps -- Arizona -- Tucson.en
dc.titleA comparison of the nutritional level attained by families under the surplus commodity and food stamp programs in Tucson, Arizonaen
dc.typetexten
dc.typeThesis-Reproduction (electronic)en
dc.identifier.oclc2466832en
thesis.degree.grantorUniversity of Arizonaen
thesis.degree.levelmastersen
thesis.degree.disciplineNursingen
thesis.degree.disciplineGraduate Collegeen
thesis.degree.nameM.Sen
dc.description.noteThis item was digitized from a paper original and/or a microfilm copy. If you need higher-resolution images for any content in this item, please contact us at repository@u.library.arizona.edu.en
dc.identifier.bibrecord.b18149224en
dc.identifier.callnumberE9791 1973 446en
refterms.dateFOA2018-09-13T07:35:43Z


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