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    Guatemala On Tap: Nation-Building, Social Order, and the Cerveceria Centroamericana in Twentieth Century Guatemala

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    Author
    Ronald, Rachael Leigh
    Issue Date
    2016
    Keywords
    Beer
    Castillo
    Cerveceria Centroamericana
    Guatemala
    History
    Alcohol
    Advisor
    Pieper-Mooney, Jadwiga
    
    Metadata
    Show full item record
    Publisher
    The University of Arizona.
    Rights
    Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
    Abstract
    Guatemala's Cerveceria Centroamerciana is one of the country's most prestigious, recognizable, and successful national industries. Founded in 1885 by brothers Mariano and Rafael Castillo Cordoba, over the course of the twentieth century they effectively marketed their widely popular Gallo beer to the masses. They facilitated a shift in popular tastes, promoting beer consumption as a healthful and sophisticated alternative to other crudely concocted alcoholic beverages. Through sophisticated marketing they endeavored to create an illusion of national cohesion in a country with deep class, race, and ethnic divisions. In order to all the more entrench their position in the country's oligarchy and to ensure the longevity of their business, the Castillo's functioned as a mediator in the relationship between the state and society. While the consumption of Gallo beer offered an illusion of modernity, it all the more reinforced cultural assumptions and ascriptions of indigenous identity.
    Type
    text
    Electronic Dissertation
    Degree Name
    Ph.D.
    Degree Level
    doctoral
    Degree Program
    Graduate College
    History
    Degree Grantor
    University of Arizona
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