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dc.contributor.advisorAlsua, Carlosen
dc.contributor.authorEscobosa de Saracho, Ivan
dc.creatorEscobosa de Saracho, Ivanen
dc.date.accessioned2017-07-27T19:39:56Z
dc.date.available2017-07-27T19:39:56Z
dc.date.issued2017
dc.identifier.urihttp://hdl.handle.net/10150/624976
dc.description.abstractThroughout this thesis I will talk about what I have learned in my entrepreneurship and leadership class throughout the semester. A large portion of this will talk about personality tests I took and what I agree and disagree with from those. I have also included the business plan for Bar Harbor Technology, a company that I co-founded with three other students through the McGuire program in the Eller College of Management. Our company is centered around providing improved efficiency for full-service restaurants by reducing wait times and improving accountability of liquor bottle usage. As the CFO of the company, I handled the financials of the company.
dc.language.isoen_USen
dc.publisherThe University of Arizona.en
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en
dc.titleEntrepreneurship and Leadership: The Applications in a Financial Advising Careeren_US
dc.typetexten
dc.typeElectronic Thesisen
thesis.degree.grantorUniversity of Arizonaen
thesis.degree.levelbachelorsen
thesis.degree.disciplineHonors Collegeen
thesis.degree.disciplineEntrepreneurshipen
thesis.degree.nameB.S.B.A.en
refterms.dateFOA2018-09-11T21:50:05Z
html.description.abstractThroughout this thesis I will talk about what I have learned in my entrepreneurship and leadership class throughout the semester. A large portion of this will talk about personality tests I took and what I agree and disagree with from those. I have also included the business plan for Bar Harbor Technology, a company that I co-founded with three other students through the McGuire program in the Eller College of Management. Our company is centered around providing improved efficiency for full-service restaurants by reducing wait times and improving accountability of liquor bottle usage. As the CFO of the company, I handled the financials of the company.


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