PublisherThe University of Arizona.
RightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
AbstractThis project strives to discover the most efficient way in which we can connect the edible food that would be sent to rot in a landfill with the people who lack access to adequate and healthful food. Existing charitable food distribution programs will be assessed so as to determine how to create a food distribution event that is far-reaching, well attended and effective. This research will be translated into a comprehensive plan outlining best practices for carrying out a distribution event on a college campus.
Degree ProgramHonors College
Sustainable Built Environments