Hydroponic Towering Agriculture vs Traditional Soil Farming in Southern Arizona

Abstract

The purpose of this study is to define the sustainable differences between vertical agriculture and traditional soil based farming. In order to first understand what hydroponic towering agriculture, historical research will aid in explaining how technology and agriculture have advanced to create such sustainable farming techniques. Readily available food is a privilege that people take for advantage and forget that much of the world is not so fortunate. An analysis of nutriment deficiency is an important subject to discuss which will pave the path for the exploration of alternative types of farming. As populations are on a continuous rise, less space will be available for agriculture due to increased demand in houses and city sprawl. The concept of vertical agriculture is not only benefiting food availability but it also has the ability to beautify a city. It is important now more than ever to begin looking towards alternative sustainable ways of life so that there is a future that generations after us can enjoy. Hydroponics and aquaponics are advancements in agricultural technology that, if implemented correctly, could have tremendous long term benefits. This capstone is heavily based on qualitative information with quantitative data to support such results. Combining all of the data, through a mixed methods analysis, it will assist someone in understanding the importance of alternative agriculture.