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dc.contributor.authorAskari-Khorasgani, Omid
dc.contributor.authorPessarakli, Mohammad
dc.date.accessioned2019-04-25T23:14:36Z
dc.date.available2019-04-25T23:14:36Z
dc.date.issued2019-03-27
dc.identifier.citationAskari-Khorasgani O, Pessarakli M. Agricultural management and environmental requirements for production of true shallot seeds – a review. Adv Plants Agric Res. 2019;9(2):318‒322. DOI: 10.15406/apar.2019.09.00441en_US
dc.identifier.issn2373-6402
dc.identifier.doi10.15406/apar.2019.09.00441
dc.identifier.urihttp://hdl.handle.net/10150/632110
dc.description.abstractShallots widely grow in very cold to moderate cold temperate climates at high elevations. Due to low seed production rate and the lack of seed producing cultivars, in most cases, shallots are vegetatively propagated by using bulb material. Cultivation of high-quality true shallot seeds (TSS) under suitable environmental conditions and agricultural management have several advantages over bulb materials, such as, smaller quantity of planting materials, easier transportation, long-term storing capacity, production of large and disease-free bulbs, and greater yield. Most studies focus on improving shallot bulb production and understanding the agricultural methods for improving yield and quality of TSS require more attention in the future. Hence, this review discusses the most efficient methods for production of TSS.en_US
dc.language.isoenen_US
dc.publisherMedCraveen_US
dc.rights© 2019 Askari-Khorasgani et al. This is an open access article distributed under the terms of the Creative Commons Attribution License.en_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectAlliumen_US
dc.subjectMooseeren_US
dc.subjectmedicinalen_US
dc.subjectboltingen_US
dc.subjectdormancyen_US
dc.subjectsexual reproductionen_US
dc.subjectshallot seeden_US
dc.subjectseed reproductionen_US
dc.subjecttrue shallot seeden_US
dc.subjectvernalizationen_US
dc.titleAgricultural management and environmental requirements for production of true shallot seeds – a reviewen_US
dc.typeArticleen_US
dc.contributor.departmentUniv Arizona, Sch Plant Scien_US
dc.identifier.journalAdvances in Plants & Agriculture Researchen_US
dc.description.noteOpen access journalen_US
dc.description.collectioninformationThis item from the UA Faculty Publications collection is made available by the University of Arizona with support from the University of Arizona Libraries. If you have questions, please contact us at repository@u.library.arizona.edu.en_US
dc.eprint.versionFinal published versionen_US
refterms.dateFOA2019-04-25T23:14:37Z


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© 2019 Askari-Khorasgani et al. This is an open access article distributed under the terms of the Creative Commons Attribution License.
Except where otherwise noted, this item's license is described as © 2019 Askari-Khorasgani et al. This is an open access article distributed under the terms of the Creative Commons Attribution License.