Food Insecurity in Tucson, Arizona: An Analysis of the Potential Impact of Food Distribution Resources to Combat Food Deserts
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PublisherThe University of Arizona.
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AbstractThis research paper aims to examine the food insecurity in Tucson, Arizona and how the use of surplus food distribution markets could be a factor in relieving some of that insecurity. The resources that will be included in this study will be community gardens, farmers markets, and Market on the Move (MOM)/Produce on Wheels Without Waste (POWWOW) projects. After surveying 140 users of MOM/POWWOW, there was no clear demographic of the users. Additionally, less than 10% of the markets were located in food deserts, which emphasizes that there is room to expand markets to these areas to serve vulnerable populations.
DescriptionSustainable Built Environments Senior Capstone Project