Nitrogen balances and impacts on the algae cultivation-extraction-digestion-cultivation process
Name:
Clean_manuscript_revision.pdf
Size:
373.6Kb
Format:
PDF
Description:
Final Accepted Manuscript
Affiliation
Univ Arizona, Dept Chem & Environm EngnIssue Date
2019-05
Metadata
Show full item recordPublisher
ELSEVIER SCIENCE BVCitation
Zhang, B., & Ogden, K. (2019). Nitrogen balances and impacts on the algae cultivation-extraction-digestion-cultivation process. Algal Research, 39, 101434.Rights
© 2019 Elsevier B.V. All rights reserved.Collection Information
This item from the UA Faculty Publications collection is made available by the University of Arizona with support from the University of Arizona Libraries. If you have questions, please contact us at repository@u.library.arizona.edu.Abstract
Anaerobic digestion of lipid extracted algae is a method for recycling nutrients to a cultivation system. Growth of algae on recycled nitrogen from these systems has been demonstrated. This study focuses on how the initial nitrogen concentration impacts each stage of an integrated cultivation-extraction-digestion-cultivation process; and how the nitrogen is distributed in each step. The entire process was performed at five different initial nitrogen concentrations, ranging from nutrient deplete to excess. Algae production and lipid content were measured to evaluate the impact of initial nitrogen concentration. A thorough nitrogen mass balance for every step of the process was completed. The results show that initial nitrogen concentration had significant impacts on the whole process. The nitrogen recoveries through the nutrient recycle process were all approximately 65% regardless of initial nitrogen concentration. All nitrogen balances closed within experimental error. The largest losses of nitrogen occurred in the extraction and cultivation steps.Note
24 month embargo; published online: 15 February 2019ISSN
22119264Version
Final accepted manuscriptSponsors
Regional Algal Feedstock Testbed project, U.S. Department of Energy [DE-EE0006269]Additional Links
https://linkinghub.elsevier.com/retrieve/pii/S2211926418306738ae974a485f413a2113503eed53cd6c53
10.1016/j.algal.2019.101434
