Tomorrow's Garden: Uniting Tradition Technology Community
Publisher
The University of Arizona.Rights
Copyright © is held by the author. Digital access to this material is made possible by the College of Architecture, Planning, and Landscape Architecture, and the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author or the department.Collection Information
This item is part of the College of Architecture, Planning, and Landscape Architecture Master's Theses and Reports collections. For more information about items in this collection, please contact the UA Campus Repository at repository@u.library.arizona.edu.Abstract
Today challenges of climate change, population growth, biodiversity loss, and water scarcity, lead farmers to ask new questions about how to grow food in a changing environment. Additionally, innovative technology and public food preferences present challenges and opportunities for farmers to consider before planting. Honoring Tucson’s diverse community and unique history, this study proposes the design of Tomorrow’s Garden. This garden seeks to punctuate Mission Garden’s historic timeline with a demonstration of sustainable and innovative agricultural practices. Outcomes of this proposal include the design of a garden that has the capacity to adapt to changing climate, as well as build community through design process and project implementation.Type
textElectronic Report