Browsing Journal of Range Management, Volume 36, Number 1 (January 1983) by Title
Now showing items 36-37 of 37
Vegetational Evaluation of Pinyon-Juniper Cabling in South-Central New MexicoVegetational comparisons were made between areas where pinyon-juniper vegetation had been cabled in 1954 and uncabled areas. Total tree density on the cabled areas was about 80% of that on control areas. Basal area and canopy cover of trees was substantially lower on control areas than on cabled areas. Rhus trilobata and Xanthocephalum sarothrae apparently were the only shrubby species that responded to the cabling treatment. Basal cover of Bouteloua gracilis, Eragrostis erosa, and Muhlenbergia pauciflora was significantly greater on the control areas than on the cabled area.
While-tailed Deer Food Habits and Nutritional Status as Affected by Grazing and Deer-Harvest ManagementWhite-tailed deer were collected in 1979 and 1980 from two areas in central Texas to determine differences in diets and nutritional status between years, sexes, and areas. Area 1 was more heavily populated with white-tailed deer, exotic big game, and domestic livestock than Area 2. Differences in summer and fall precipitation levels between years were reflected in altered forb and browse consumption by deer as determined from rumen contents. Differences in forb selection, oak mast consumption, and juniper browse consumption were detected between areas and were considered evidence of differences in range condition between areas. White-tails obtained from Area 1 were older than those from Area 2, but were not significantly larger in carcass weights, which also reflected the lower range condition of Area 1. Crude protein levels of rumen contents were greater in females than males and were greater in deer obtained from Area 1 than Area 2. These differences in rumen protein resulted from differences in consumption of acorns, a highly preferred, but low protein food item. Kidney fat indices reflected differences in rainfall patterns between years. Native and exotic big game populations and livestock grazing must be controlled to maintain a high level of nutritional status in the economically important white-tailed deer of central Texas.