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A Statistical Handbook for the Western Lettuce Industry

dc.contributor.authorHillman, Jimmye S.
dc.contributor.authorWaananen, Martin V.
dc.date.accessioned2020-02-26T06:03:17Z
dc.date.available2020-02-26T06:03:17Z
dc.date.issued1954-07
dc.identifier.issn0094-4947
dc.identifier.urihttp://hdl.handle.net/10150/637529
dc.language.isoen
dc.publisherAgricultural Experiment Station, University of Arizona (Tucson, AZ)
dc.relation.ispartofseriesReport (University of Arizona, Agricultural Experiment Station) No. 113
dc.rightsPublic Domain: This material has been identified as being free of known restrictions under U.S. copyright law, including all related and neighboring rights.
dc.rights.urihttp://creativecommons.org/publicdomain/mark/1.0/
dc.sourceUniversity of Arizona Libraries. Science-Engineering Library 630.72 A71m
dc.subjectLettuce -- Economic aspects -- West (U.S.) -- Statistics.
dc.subjectLettuce industry -- West (U.S.) -- Statistics.
dc.subjectLettuce -- Economic aspects.
dc.subjectLettuce industry.
dc.titleA Statistical Handbook for the Western Lettuce Industry
dc.typeReport
dc.typetext
dc.identifier.oclc20687269
dc.description.collectioninformationThis item is part of the Agricultural Experiment Station archive. It was digitized from a physical copy provided by the University Libraries at the University of Arizona. For more information, please email CALS Publications at pubs@cals.arizona.edu.
refterms.dateFOA2020-02-26T06:03:17Z


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Public Domain: This material has been identified as being free of known restrictions under U.S. copyright law, including all related and neighboring rights.
Except where otherwise noted, this item's license is described as Public Domain: This material has been identified as being free of known restrictions under U.S. copyright law, including all related and neighboring rights.