Show simple item record

Meat Production from Ruminants in Australia's Arid Zone

dc.contributor.authorSquires, V. R.
dc.date.accessioned2020-04-01T00:32:31Z
dc.date.available2020-04-01T00:32:31Z
dc.date.issued1983-02-01
dc.identifier.citationSquires, V. R. (1983). Meat production from ruminants in Australia’s arid zone. Rangelands, 5(1), 6-8.
dc.identifier.issn0190-0528
dc.identifier.urihttp://hdl.handle.net/10150/638404
dc.language.isoen
dc.publisherSociety for Range Management
dc.relation.urlhttps://rangelands.org
dc.rightsCopyright © Society for Range Management.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectarid zone
dc.subjectcattle
dc.subjectAustralia
dc.subjectvegetation
dc.subjectlivestock
dc.subjectrangelands
dc.subjectanimal production
dc.subjectmeat production
dc.subjectmarkets
dc.subjectagricultural practices
dc.subjectdesertification
dc.subjectforage
dc.subjectbeef
dc.titleMeat Production from Ruminants in Australia's Arid Zone
dc.typetext
dc.typeArticle
dc.identifier.journalRangelands
dc.description.noteThis material was digitized as part of a cooperative project between the Society for Range Management, the National Agricultural Library, and the University of Arizona Libraries.
dc.description.collectioninformationThe Rangelands archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.
dc.eprint.versionFinal published version
dc.description.admin-noteMigrated from OJS platform March 2020
dc.source.volume5
dc.source.issue1
dc.source.beginpage6-8
refterms.dateFOA2020-04-01T00:32:31Z


Files in this item

Thumbnail
Name:
11774-11316-1-PB.pdf
Size:
1.602Mb
Format:
PDF
Download

This item appears in the following Collection(s)

Show simple item record