Mitigation of Larkspur Poisoning on Rangelands Through the Selection of Cattle
Author
Green, Benedict T.Welch, Kevin D.
Pfister, James A.
Chitko-McKown, Carol G.
Gardner, Dale R.
Panter, Kip E.
Issue Date
2014-02-01
Metadata
Show full item recordCitation
Green, B. T., Welch, K. D., Pfister, J. A., Chitko-McKown, C. G., Gardner, D. R., & Panter, K. E. (2014). Mitigation of larkspur poisoning on rangelands through the selection of cattle. Rangelands, 36(1), 10-15.Publisher
Society for Range ManagementJournal
RangelandsAdditional Links
https://rangelands.orgAbstract
On the Ground • Toxic larkspur (Delphinium species) cause large economic losses from cattle deaths, increased management costs, and reduced utilization of pastures and rangelands. • We recommend that you obtain a risk assessment for larkspur on your range before turning out the cattle. Submit samples to USDA–ARS Poisonous Plant Research Laboratory for chemical evaluation at no charge. Information is available at: http://www.ars.usda.gov/main/site_main. htm?modecode=54-28-20-00. • Selection of cattle resistant to larkspur poisoning could reduce cattle losses and improve rangeland utilization. • The use of genetic-based herd management decisions can provide a tool for livestock producers to improve their profit margin and enhance the economic sustainability of rural American communities.Type
textArticle
Language
enISSN
0190-0528ae974a485f413a2113503eed53cd6c53
10.2111/RANGELANDS-D-13-00031.1
