Nutritional Quality and Quantity of Available Forages Relative to Demand: A Case Study of the Goitered Gazelles of the Golestan National Park, Iran
Issue Date
2015-12-01Keywords
crude proteinmetabolizable energy
mineral concentration
goitered gazelle
nutritional demand
Golestan National Park
Metadata
Show full item recordCitation
Rad, E. B., Mesdaghi, M., Ahmad, N., & Abdullah, M. (2015). Nutritional Quality and Quantity of Available Forages Relative to Demand: A Case Study of the Goitered Gazelles of the Golestan National Park, Iran. Rangelands, 37(2), 68-80.Publisher
Society for Range ManagementJournal
RangelandsAdditional Links
https://rangelands.orgAbstract
On the Ground • Information on seasonal trends in quantity and quality of available forage for the goitered gazelle may be useful to wildlife managers in developing management practices to maintain healthy populations and reduce the consumption of toxic plants by protected wildlife. • Goitered gazelles in Golestan National Park in Iran relied on a variety of grasses, shrubs, and forbs, to meet their nutrituional needs across seasons. • Increased knowledge of the goitered gazelles diet is expected to assist wildlife managers in determining carrying capacity and assessing viable habitats for future reintroduction programmes, including overall successful management within the protected areas of Iran.Type
textArticle
Language
enISSN
0190-0528ae974a485f413a2113503eed53cd6c53
10.1016/j.rala.2015.01.004
