A Method for Measurement of Forage Intake of Grazing Livestock Using Microdigestion Techniques
Issue Date
1964-07-01Keywords
techniquesmeasurements
digestibility
forage intake
intake
regression
in vitro
In Vivo
livestock grazing
Ratio Techniques
Fecal Nitrogen Index
nitrogen balance
Metabolic Fecal Fraction
Weight Balance
Digestion Value
inocula
Prediciton
Microdigestion
Lignin Ratio
Macrodigestion
Metadata
Show full item recordCitation
Van Dyne, G. M., & Meyer, J. H. (1964). A method for measurement of forage intake of grazing livestock using microdigestion techniques. Journal of Range Management, 17(4), 204-208.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3895767Additional Links
https://rangelands.org/Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3895767