Technical Note: Diets and food selection of sage grouse chicks in Oregon
Citation
Drut, M. S., Pyle, W. H., & Crawford, J. A. (1994). Technical note: Diets and food selection of sage grouse chicks in Oregon. Journal of Range Management, 47(1), 90-93.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/4002848Additional Links
https://rangelands.org/Abstract
Diets and food selection by sage grouse (Centrocercus urophasianus) chicks were determined during 1989 and 1990 on 2 areas that differed in long-term grouse productivity. Chicks consumed the same foods in similar frequencies and exhibited similar dietary selection on the areas, but relative dry mass differed. Forbs and invertebrates composed 80% of the dietary mass on the area with higher grouse productivity, whereas chicks on the other area consumed primarily (65%) sagebrush Artemisia spp. L.).Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/4002848