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    • Journal of Range Management, Volume 44 (1991)
    • Journal of Range Management, Volume 44, Number 3 (May 1991)
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    Beef cattle distribution patterns on foothill range

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    Author
    Pinchak, W. E.
    Smith, M. A.
    Hart, R. H.
    Waggoner, J. W.
    Issue Date
    1991-05-01
    Keywords
    site types
    sloping land
    habitat selection
    behavior
    site factors
    soil types
    water availability
    pastures
    summer
    Wyoming
    plant communities
    spatial distribution
    seasonal variation
    grazing
    beef cattle
    feeding preferences
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    Citation
    Pinchak, W. E., Smith, M. A., Hart, R. H., & Waggoner, J. W. (1991). Beef cattle distribution patterns on foothill range. Journal of Range Management, 44(3), 267-275.
    Publisher
    Society for Range Management
    Journal
    Journal of Range Management
    URI
    http://hdl.handle.net/10150/644671
    DOI
    10.2307/4002956
    Additional Links
    https://rangelands.org/
    Abstract
    A 3-year experiment designed to quantify the spatial and temporal utilization patterns of range sites by beef cattle on summer foothill range was conducted on the Wick Brothers Management Unit of the Wyoming Game and Fish Commission, 8 km w. of Arlington, Wyo. The grazing seasons, in replicate pastures, were from 15 July-9 August, 15 June-26 July, and 15 June-2 August in 1980, 1981, and 1982, respectively. Daily observations were made of radio-telemetry collared cattle (3 per pasture). Cattle dispersion was constrained by the spatial distribution of water and slope. Across 3 seasons, 77% of observed use was within 366 m of water. Approximately 65% of the land area was beyond 723 m from water and sustained only 12% of observed use. Cattle concentrated use (79%) on slopes less than 7%. Consequently 35% of the area, on or surrounded by slopes > 10%, received only 7% of observed use. Loamy, grazable woodland and wetland/subirrigated range sites were most preferred and accounted for over 65% of observed use while occupying less than 35% of the land area. Overall, coarse upland, very shallow and shallow loamy sites were not preferred; however, site preference varied as areas further from water were utilized. Observed use was significantly (P < 0.10) correlated (r 0.41 to 0.69) with standing crop and crude protein standing crop over various growth form characteristics of the forage component. Associated stepwise regression models accounted for 44 to 73% of the variation in observed use over the 1982 grazing season. As the forage complex became more similar, in terms of standing crop and crude protein content, significantly less (P < 0.05) variation in use was accounted for by the forage variables (0-37%).
    Type
    text
    Article
    Language
    en
    ISSN
    0022-409X
    ae974a485f413a2113503eed53cd6c53
    10.2307/4002956
    Scopus Count
    Collections
    Journal of Range Management, Volume 44, Number 3 (May 1991)

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