Show simple item record

dc.contributor.authorForwood, J. R.
dc.contributor.authorDa Silva, A. M. B.
dc.contributor.authorPaterson, J. A.
dc.date.accessioned2020-09-24T02:17:17Z
dc.date.available2020-09-24T02:17:17Z
dc.date.issued1991-11-01
dc.identifier.citationForwood, J. R., Da Silva, A. M., & Paterson, J. A. (1991). Sward and steer variables affecting feasibility of electronic intake measurement of grazers. Journal of Range Management, 44(6), 592-596.
dc.identifier.issn0022-409X
dc.identifier.doi10.2307/4003042
dc.identifier.urihttp://hdl.handle.net/10150/644787
dc.description.abstractForage intake is perhaps the most critical parameter in understanding performance of ruminants on pasture. The Thermal Conductivity Cannula (TCC) is an animal-carried device that measures forage intake without disturbing normal grazing patterns by counting the number of boli swallowed over time. To evaluate its accuracy, studies of the effects of animal size, forage availability, quality, and species differences were conducted. In a grazing study, bolus weights of heavy (533 kg) and light (360 kg) esophageally fistulated steers were monitored on 2 different grazing systems [tall fescue (Festuca arundinacea Shreb) + red clover (Trifolium sp.) season-long vs. tall fescue + red clover in spring and fall and bit bluestem (Andropogon gerardi Vit; cv. Kaw) in summer]. Boli weight differences between steer weights indicated that TCC intake estimation will require calibration for steer weight or use of uniform steers. Boli weights of heavy steers varied (P < 0.05) within (9.0 to 19.4 g) and among (19.4 to 30.2 g) forage species. That did not occur with light steers (average = 6.25). Analysis of data on a metabolic weight basis indicated that size of the oral cavity and the 'critical mass' needed to stimulate swallowing may be a factor as well as weight. Sward characteristics and quality parameters were poorly correlated with bolus weight. An indoor study using 3 steer weights (heavy-546 kg, medium-486 kg, and light-220 kg) fed orchardgrass (100%), alfalfa (100%), and orchardgrass X alfalfa hay (50/50) indicated that heavier steers always produced heavier boli but that the weight differences between steers had to be greater than 86 kg to be significantly different. Light steers produced most consistent boli weights over all feeds.
dc.language.isoen
dc.publisherSociety for Range Management
dc.relation.urlhttps://rangelands.org/
dc.rightsCopyright © Society for Range Management.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectdeglutition
dc.subjectequipment
dc.subjectmeasurements
dc.subjectsteers
dc.subjectgrazing
dc.subjectfeed intake
dc.titleSward and steer variables affecting feasibility of electronic intake measurement of grazers
dc.typetext
dc.typeArticle
dc.identifier.journalJournal of Range Management
dc.description.noteThis material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries.
dc.description.collectioninformationThe Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.
dc.eprint.versionFinal published version
dc.description.admin-noteMigrated from OJS platform August 2020
dc.source.volume44
dc.source.issue6
dc.source.beginpage592-596
refterms.dateFOA2020-09-24T02:17:17Z


Files in this item

Thumbnail
Name:
8665-8546-1-PB.pdf
Size:
634.6Kb
Format:
PDF

This item appears in the following Collection(s)

Show simple item record