Value of multiple fecal indices for predicting diet quality and intake of steers
AuthorLeite, E. R.
Stuth, J. W.
in vitro digestibility
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CitationLeite, E. R., & Stuth, J. W. (1990). Value of multiple fecal indices for predicting diet quality and intake of steers. Journal of Range Management, 43(2), 139-143.
PublisherSociety for Range Management
JournalJournal of Range Management
AbstractThe relationship of fecal nitrogen fractions and condensed tannins dietary crude protein, in vitro organic matter digestibility, and intake of steers was assessed to determine the suitability of these multiple fecal indices for predicting quality of animal diets under free-roaming conditions. Research was conducted on the Texas A&M Native Plant and Animal Conservancy near College Station, located in the Post Oak Savannah region of Texas. Regression equations were used to evaluate relationships between dietary intake and quality to fecal variables. Dietary crude protein, digestible organic matter, organic matter intake, crude protein intake, and digestible energy intake were determined from previous studies. Corresponding fecal samples were analyzed for absolute output, proportions, and concentrations of nitrogen and selected fractions of fecal organic matter, as well as fecal condensed tannins, proportions of fecal monocot and dicot fragments, and fecal organic matter. In general, no fecal parameter by itself had a high correlation with dietary variables when expressed on a proportion or concentration basis. A combination of fecal indexes accounted for more variation in dietary parameters than fecal nitrogen. Fecal nitrogen fractions did not improve the predictive power of multiple variable models. Equations predicting dietary crude protein (%) and crude protein intake yielded the highest coefficients of determination (R2 = .57 and .51, respectively). Multiple fecal indices used in this study were of limited value in predicting diet quality and intake.