• Login
    View Item 
    •   Home
    • Journals and Magazines
    • Society for Range Management Journal Archives
    • Rangeland Ecology & Management / Journal of Range Management
    • Journal of Range Management, Volume 42 (1989)
    • Journal of Range Management, Volume 42, Number 6 (November 1989)
    • View Item
    •   Home
    • Journals and Magazines
    • Society for Range Management Journal Archives
    • Rangeland Ecology & Management / Journal of Range Management
    • Journal of Range Management, Volume 42 (1989)
    • Journal of Range Management, Volume 42, Number 6 (November 1989)
    • View Item
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Browse

    All of UA Campus RepositoryCommunitiesTitleAuthorsIssue DateSubmit DateSubjectsPublisherJournalThis CollectionTitleAuthorsIssue DateSubmit DateSubjectsPublisherJournal

    My Account

    LoginRegister

    About

    AboutUA Faculty PublicationsUA DissertationsUA Master's ThesesUA Honors ThesesUA PressUA YearbooksUA CatalogsUA Libraries

    Statistics

    Most Popular ItemsStatistics by CountryMost Popular Authors

    Gambel oak root carbohydrate response to spring, summer, and fall prescribed burning

    • CSV
    • RefMan
    • EndNote
    • BibTex
    • RefWorks
    Thumbnail
    Name:
    8427-8308-2-PB.pdf
    Size:
    553.8Kb
    Format:
    PDF
    Download
    Author
    Harrington, Michael G.
    Issue Date
    1989-11-01
    Keywords
    Quercus gambelii
    sprouting potential
    Pinus ponderosa
    
    Metadata
    Show full item record
    Citation
    Harrington, M. G. (1989). Gambel oak root carbohydrate response to spring, summer, and fall prescribed burning. Journal of Range Management, 42(6), 504-507.
    Publisher
    Society for Range Management
    Journal
    Journal of Range Management
    URI
    http://hdl.handle.net/10150/645023
    DOI
    10.2307/3899237
    Additional Links
    https://rangelands.org/
    Abstract
    Control of Gambel oak (Quercus gambelii Nutt.) for increased forage production and conifer regeneration is difficult because of its vigorous sprouting ability. Nonstructural root carbohydrate concentrations, generally a good indicator of sprouting potential, were measured in understory Gambel oak in a dense ponderosa pine (Pinus ponderosa Laws.) stand following prescribed fire. Carbohydrates in roots of 1- to 2-year-old sprouts after a single fire treatment were similar to those in unburned, mature oaks. Two prescribed burns, 2 years apart during the summer carbohydrate depression, caused these root reserves to remain low into fall dormancy and probably contributed to an observed oak reduction. This summer carbohydrate depression, also observed in open-grown Gambel oak, can be recognized by rapid stem growth and new leaf production.
    Type
    text
    Article
    Language
    en
    ISSN
    0022-409X
    ae974a485f413a2113503eed53cd6c53
    10.2307/3899237
    Scopus Count
    Collections
    Journal of Range Management, Volume 42, Number 6 (November 1989)

    entitlement

     
    The University of Arizona Libraries | 1510 E. University Blvd. | Tucson, AZ 85721-0055
    Tel 520-621-6442 | repository@u.library.arizona.edu
    DSpace software copyright © 2002-2017  DuraSpace
    Quick Guide | Contact Us | Send Feedback
    Open Repository is a service operated by 
    Atmire NV
     

    Export search results

    The export option will allow you to export the current search results of the entered query to a file. Different formats are available for download. To export the items, click on the button corresponding with the preferred download format.

    By default, clicking on the export buttons will result in a download of the allowed maximum amount of items.

    To select a subset of the search results, click "Selective Export" button and make a selection of the items you want to export. The amount of items that can be exported at once is similarly restricted as the full export.

    After making a selection, click one of the export format buttons. The amount of items that will be exported is indicated in the bubble next to export format.