Changes in Bacterial Populations in Wyoming Mountain Streams After 10 Years
Issue Date
1986-07-01Keywords
bacteriaplate count
recreation
mountains
streams
wildlife
watersheds
populations
Wyoming
water quality
grazing
Metadata
Show full item recordCitation
Hussey, M. R., Skinner, Q. D., & Adams, J. C. (1986). Changes in bacterial populations in Wyoming mountain streams after 10 years. Journal of Range Management, 39(4), 369-370.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3899782Additional Links
https://rangelands.org/Abstract
Streams of mountain watersheds in Wyoming were monitored to compare water quality data collected during 1971-72 with data collected during 1982. After 10 years there was little change in: (1) total coliforms, (2) fecal coliforms, (3) fecal streptococci, (4) plate counts at 35 degrees C, (5) total heterotrophic aerobic bacteria, (6) denitrifying bacteria, and (7) those organisms capable of reducing sulfate. Grazing management, recreation activities, and wildlife use of the watershed studied seem to be contributing a constant bacterial load to streams sampled by year and month during summer.Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3899782
