Nutritive Value of Forages on Sandy Soils As Affected by Tebuthiuron
dc.contributor.author | Biondini, M. | |
dc.contributor.author | Pettit, R. D. | |
dc.contributor.author | Jones, V. | |
dc.date.accessioned | 2020-09-24T03:45:02Z | |
dc.date.available | 2020-09-24T03:45:02Z | |
dc.date.issued | 1986-09-01 | |
dc.identifier.citation | Biondini, M., Pettit, R. D., & Jones, V. (1986). Nutritive value of forages on sandy soils as affected by tebuthiuron. Journal of Range Management, 39(5), 396-399. | |
dc.identifier.issn | 0022-409X | |
dc.identifier.doi | 10.2307/3899436 | |
dc.identifier.uri | http://hdl.handle.net/10150/645372 | |
dc.description.abstract | Tebuthiuron, [N-(5-1,1-dimethyethyl-l1,3,4-thiadiazol-2-yl)-N,N′-dimethylurea], a root-absorbed pelleted herbicide, was broadcast onto sand shinnery oak (Quercus havardii) rangeland in west Texas, May 1978. Green herbage of the dominant grasses was assayed for nitrogen (N), phosphorus (P), 24-hr in vitro dry matter digestibility (24 hr-IVDMD), and cell wall content (CWC) on 3 dates in both 1978 and 1979. In 1978, tebuthiuron at 0.4 kg/ha or above improved quality of the major forages. Crude protein was up to 28% higher in treated plants the year of application. The P content ranged from 0.08 to 0.12% over all sampling dates. Digestibility increased slightly while no difference was found in CWC. Tebuthiuron had no effect on forage quality the year after application. The most consistent change in parameters measured was water content of little bluestem (Schizachyrium scoparium). Untreated plants averaged 38% water throughout the growing season, while treated plants contained 50% water. Major benefits of killing oak are increased forage availability and not yet resolved palatability factors. | |
dc.language.iso | en | |
dc.publisher | Society for Range Management | |
dc.relation.url | https://rangelands.org/ | |
dc.rights | Copyright © Society for Range Management. | |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | |
dc.subject | herbicide residues | |
dc.subject | water content | |
dc.subject | residual effects | |
dc.subject | tebuthiuron | |
dc.subject | sandy soils | |
dc.subject | weed control | |
dc.subject | Quercus havardii | |
dc.subject | digestibility | |
dc.subject | diet studies | |
dc.subject | cattle | |
dc.subject | Texas | |
dc.subject | rangelands | |
dc.subject | nutritive value | |
dc.subject | grazing | |
dc.subject | forage | |
dc.title | Nutritive Value of Forages on Sandy Soils As Affected by Tebuthiuron | |
dc.type | text | |
dc.type | Article | |
dc.identifier.journal | Journal of Range Management | |
dc.description.note | This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. | |
dc.description.collectioninformation | The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. | |
dc.eprint.version | Final published version | |
dc.description.admin-note | Migrated from OJS platform August 2020 | |
dc.source.volume | 39 | |
dc.source.issue | 5 | |
dc.source.beginpage | 396-399 | |
refterms.dateFOA | 2020-09-24T03:45:02Z |