Chemically Thinning Blue Grama Range for Increased Forage and Seed Production
Citation
McGinnies, W. J. (1984). Chemically thinning blue grama range for increased forage and seed production. Journal of Range Management, 37(5), 412-415.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3899626Additional Links
https://rangelands.org/Abstract
Forage and seed production of blue grama rangeland can be increased by chemically thinning the native grass stand. Thinning of native blue grama range was accomplished by spraying strips 30 cm wide with glyphosate [N-(phosphonomethyl) glycine] and leaving alternating 15 cm wide strips of undisturbed vegetation. This reduced the stand to one-third of its original ground cover. Forage production was increased an average of 37% over the untreated pastures during a 7-year period. Plants in the thinned area were taller and had a more upright growth form which made the herbage more readily available to livestock. When plants were grazed during the winter, 67% more animal days of grazing were obtained from the thinned pastures than from the untreated pastures. For the 5 years when seed was harvested, production of clean seed averaged 5.6 kg/ha on the untreated pastures and 13.0 kg/ha on the thinned pastures.Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3899626
